Mexican Burritos with Mexican Rice

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Mexican Burritos with Mexican Rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mexican Burritos with Mexican Rice is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Mexican Burritos with Mexican Rice is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Mexican Burritos with Mexican Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Burritos with Mexican Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Burritos with Mexican Rice is 2-3 persons. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Mexican Burritos with Mexican Rice using 15 ingredients and 5 steps. Here is how you can achieve it.

Burritos are wraps filled with Mexican Rice, Beans , Cap , Jalapenos, Corn etc.

Ingredients and spices that need to be Get to make Mexican Burritos with Mexican Rice:

1. 4-6 whole wheat tortillas
2. 8-10 cherry tomatoes, finely chopped
3. 1/2 medium green Capsicum chopped
4. 1 tsp chopped green chillies
5. 1 tbsp chopped Coriander leaves
6. 1/2 onion chopped
7. to taste Black pepper powder
8. to taste Salt
9. 1 tbsp lemon juice
10. 1/2 cup Kidney beans paste (boiled and mashed rajma)
11. 2-3 lettuce leaves chopped
12. as required Sour cream
13. as required Grated cheese
14. 2 tbsp Olive oil for greasing
15. 1 tbsp Tabasco

Steps to make to make Mexican Burritos with Mexican Rice

1. To prepare salsa salad combine cherry tomatoes, Capsicum, green chillies, Coriander chopped,crushed Peppercorns, salt and lemon juice in a bowl and mix well. Set aside.
2. Heat a non stick tawa. Warm each tortilla and transfer on a dish.Spread some Rajma paste over one side of each tortilla, top with some Mexican rice, prepared salsa salad and jalapenos,boiled corn and add little Tabasco Sauce.
3. Drizzle some sour cream, top with some grated cheese and wrap the tortillas.
4. Place the prepared Burritos on a grill toaster.Grease the Burritos with some olive oil and grill for a minute.
5. Serve hot.

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So that is going to wrap it up for this special food Simple Way to Make Speedy Mexican Burritos with Mexican Rice. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!