Jollof rice and turkey

Jollof rice and turkey

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Jollof rice and turkey. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Jollof rice and turkey is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Jollof rice and turkey is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Jollof rice and turkey, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice and turkey delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jollof rice and turkey is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Jollof rice and turkey using 7 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Jollof rice and turkey:

  1. Parboiled rice
  2. Stock water
  3. Onion
  4. 6 Tomato
  5. 4 tatashe
  6. 7 ata rodo
  7. 4 shombo

Instructions to make to make Jollof rice and turkey

  1. Parboil rice and set aside
  2. Oil in a pot add onions then add cooked turkey and fry for some minutes
    Remove turkey and set aside
  3. Add bay leaves, thyme, rosemary, curry and nutmeg..mix together and let it fry for some minutes
    Please it’s important to not let your onions burn(reduce your gas to the lowest)
  4. Add your tomato paste..mix together and let it fry for some minutes …this combo is bomb
    Add your blended tomato mix (6/7 tomato,4 tatashe, 4 shombo,7 ata rodo,garlic-ginger paste)
    Mix and let it cook
  5. Add your parboiled rice and mix
    Then add your turkey stock
    Then add spicity (underrated spice)
  6. Keep tasting for salt and add if needed
  7. Once rice is almost done add chopped onions and stir
    I added leftover cooked kpomo in my jollof
  8. Put your fried turkey in a bowl add ginger- garlic paste, paprika powder, cayenne powder,knorr maggi 1 cube, ketchup…yes ketchup then grill

As your experience and also self-confidence grows, you will locate that you have a lot more all-natural control over your diet regimen and also adapt your diet regimen to your personal preferences in time. Whether you wish to offer a recipe that utilizes fewer or even more active ingredients or is a little bit essentially spicy, you can make simple changes to attain this objective. Simply put, start making your recipes on schedule. As for fundamental food preparation abilities for newbies you don't require to learn them but only if you master some basic food preparation methods.

This isn't a complete overview to quick and also very easy lunch dishes but its excellent food for thought. With any luck this will certainly obtain your imaginative juices moving so you can prepare tasty meals for your household without doing way too many heavy meals on your trip.

So that's going to wrap it up for this exceptional food Simple Way to Prepare Ultimate Jollof rice and turkey. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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