10 mins Easy Pork Yakiniku

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, 10 mins Easy Pork Yakiniku. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

10 mins Easy Pork Yakiniku is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. 10 mins Easy Pork Yakiniku is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from 10 mins Easy Pork Yakiniku, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 10 mins Easy Pork Yakiniku delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook 10 mins Easy Pork Yakiniku using 12 ingredients and 4 steps. Here is how you can achieve it.

A quick and tasty sauce with no need to marinade overnight. I made the flavours stronger to accompany plain boiled vegetables. Love the caramelized soft leeks.
#keto #nosugar #mealprep

Ingredients and spices that need to be Take to make 10 mins Easy Pork Yakiniku:

1. Ingredients
2. 500 g pork loin
3. 2 leeks sliced diagonally
4. 1 tbsp sesame oil
5. Black pepper
6. Yakiniku Sauce
7. 3 tbsps shoyu/soy sauce
8. 3 tbsps mirin
9. 3 tbsps Chinese cooking wine/sake
10. 1/2 tbsp brown rice vinegar
11. 1/2 tbsp minced garlic
12. 1/2 tbsps minced ginger

Steps to make to make 10 mins Easy Pork Yakiniku

1. Sliced pork thinly. You can also use Shabu Shabu pork belly or pork collar. Mix with Chinese cooking wine. This helps to tenderize the meat.
2. Heat 1 tbsp sesame oil in non/stick pan. Add in leeks. Fry till slightly soft.
3. Drain the pork. Then add in pork slices (char-grill each slice separately). Fry till pork is cooked through. Add in Yakiniku sauce. Cook for 10-15 mins until sauce reduces. Lots of freshly cracked black pepper! Done!
4. We serve this on top of steamed carrots and zucchini.

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So that is going to wrap this up for this special food Easiest Way to Make Ultimate 10 mins Easy Pork Yakiniku. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!