Mini chocolate ramekins cake

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Mini chocolate ramekins cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Mini chocolate ramekins cake is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. Mini chocolate ramekins cake is something that I have loved my entire life.

Many things affect the quality of taste from Mini chocolate ramekins cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini chocolate ramekins cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Mini chocolate ramekins cake using 11 ingredients and 8 steps. Here is how you can achieve that.

Recipe from www.dessertfortwo.com
The best & fastest way to satisfy your chocolate cake cravings! + Little servings means less sugar!
I tossed everything in a bowl & hoped it'd come out fine... it thankfully did!
It tasted great & looked so so cute.

Ingredients and spices that need to be Take to make Mini chocolate ramekins cake:

1. 1/4 cup flour
2. 1/4 cup sugar
3. 2 tablespoons heap cocoa powder
4. 1/4 teaspoon baking powder
5. 1/8 teaspoon baking soda
6. 1/4 teaspoon vanilla
7. 1 large egg yolk
8. Pinch salt
9. 2 tablespoons milk
10. 1 tablespoon + 2 teaspoons oil
11. 1 tablespoon coffee/water

Instructions to make to make Mini chocolate ramekins cake

1. Preheat oven to 350°
2. Mix all dry ingredients in a small bowl & set aside
3. Mix wet ingredients.
4. Add dry ingredients into wet ingredients in two batches
5. Divide mixture into 2 small ramekins. (I used a small one and a medium one with half normal amount of batter in each because I was in a hurry.)
6. Bake for 20 minutes or until a toothpick comes out clean.
7. Optional: make chocolate ganache, chocolate frosting. Cool cakes & frost, serve.
8. Served mine frozen with chilled zobo.

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So that's going to wrap it up for this special food Recipe of Award-winning Mini chocolate ramekins cake. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!