Eggless whole wheat chocolate muffins
Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Eggless whole wheat chocolate muffins. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Eggless whole wheat chocolate muffins is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Eggless whole wheat chocolate muffins is something that I have loved my entire life.
Many things affect the quality of taste from Eggless whole wheat chocolate muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless whole wheat chocolate muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Eggless whole wheat chocolate muffins using 11 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Eggless whole wheat chocolate muffins:
- 1 3/4 cup wheat flour
- 1 cup powder sugar
- 4 tbsp coco powder
- 3/4 tsp baking powder
- 1 tsp baking soda
- 1/8 tsp salt
- 1 tsp instant coffee powder
- 1 cup water
- 1/4 cup oil
- 1 tbsp Vinegar/apple cider vinegar
- 1/4 cup Chocolate chips
Steps to make to make Eggless whole wheat chocolate muffins
- Preheat the oven 180 degree and line the 12cups standard muffin tray with paper liners.
Sieve wheat flour, powdered sugar, cocoa powder, baking powder, baking soda and salt 4 times and keep it aside. - In a separate bowl whisk together wet ingredients along with instant coffee powder, mix well
- Add the dry ingredients to wet ingredients in 4 batches and mix well.
- Now add the chocochips and fold together with a spatula. The batter will be little thick.
Pour batter in muffin cups till 1/3 part and bake for 20 mins. at 180 degree or until the toothpick inserted comes out clean. - Remove the muffins from the oven and allow it to cool completely after that eat and enjoy
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So that is going to wrap it up for this special food Recipe of Ultimate Eggless whole wheat chocolate muffins. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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