Dalona sponge cake recipe

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Dalona sponge cake recipe. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dalona sponge cake recipe is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Dalona sponge cake recipe is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Dalona sponge cake recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dalona sponge cake recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Dalona sponge cake recipe using 13 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Dalona sponge cake recipe:

1. 1 tsp coffee powder
2. 1 tsp sugar
3. 1 tsp warm water
4. 1 egg
5. 1/2 cup sugar
6. 1 cup maida
7. 1/3 cup milk
8. 1/4 cup oil
9. 1 tsp vinegar
10. 1/2 tsp vanilla essence
11. 1/2 tsp baking powder
12. 1/4 tsp baking soda
13. Pinch salt

Instructions to make to make Dalona sponge cake recipe

1. In a bowl add 1 tsp coffee 1 tsp sugar and 1 tsp warm water beat in one direction until creamy light fluffy set this mixture aside
2. In another bowl break open 1 egg add 1/2 cup sugar 1 tsp vinegar beat well 5 minutes until sugar dissolve and mixture is white
3. Now mix the coffee mixture with egg mixture mix well as oil vanilla essence mix again then add milk mix well at last add maida baking powder baking soda and salt mix everything
4. Pour in greased tin heat a vessel keep a ring or plate for support at bottom close lid heat vessel for 5 minutes on high flame.
5. Now keep cake tin inside cover lid bake on a low medium flame for 20 to 25 minutes until cake is done you can check by inserting a tooth pick in the centre if it comes out clean it is ready
6. Remove tin out cool completely then unmould cut into pieces and serve.

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So that is going to wrap this up for this special food Simple Way to Prepare Quick Dalona sponge cake recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!